Grocery Circus

For better or for worse, grocery shopping in our household is a multi-step affair. After years of planning menus and making lists, we finally have it down to a science. The Saturday routine involves one parent (we take turns), two munchkins, lots of samples, and (thank goodness) ZERO TRIPS TO SAFEWAY. Here’s our formula:
Trader Joe’s: Go-to for organic dairy, bread, breakfast stuff, and limited produce
- Shopping list: Yogurt, milk, cheese, eggs, almond milk, nuts, bread, tortillas, rice, oatmeal, oranges, avocado, hummus, peanut/sunflower butter, frozen vegetables, frozen berries
- Favorite items: Middle Eastern Flatbread, Edamame Hummus, Fage yogurt
- Pitfalls: Inexpensive organic produce = often tasteless
Whole Foods: Go-to for fresh produce, high-quality meat and fish, special items
- Shopping list: Produce, meat, fish, fresh pasta, chocolate
- Favorite items: XOXO chocolate, RJ’s fresh pasta, kombucha
- Pitfalls: Beautiful displays –> “Whole Paycheck”
Other: Produce from the farmer’s market, coffee from Peet’s Coffee
We also use a few simple tools to help navigate the organic/natural/etc debate:
- The “Dirty Dozen” list of fruits + veggies you should buy organic
- Monterey Bay Aquarium Seafood Guidelines
- Weelicious (great school lunch inspiration)
How do you tackle the task of feeding yourself and your family? And do you have any favorite items we should add to our list?
ugh, I WISH I had this down to a science, but we’re still working on our “technique.” As for the pitfalls, WHOLE FOODS IS EVIL. I mean, of course I love it. but it’s best NOT to take my husband with me — he will totally buy those ten dollar drinks meant only for suckers. xox